On the weekend of May 30-31, the Zen Center sangha enjoyed a different perspective on the wheel of Dharma. City Center gave a special welcome to bike riders and other human-powered commuters to the Saturday Program, ahead of Sunday’s interfaith ride, which was organized by Zen Center resident Myles Cowherd. Read more
Dear practitioners of the way and members of the wider sangha,
Do you like books? How about incense? Or meditation cushions, or statues, or chatting with interesting people? If any of that sounds like fun to you, consider volunteering at the bookstore. Read more
Summer guest season at Tassajara offers luscious farm-to-table organic vegetarian cuisine that stems from the Zen tradition of attending to our food preparation as mindfully as we attend to our spiritual practice.
This summer, Zagat food guide features one of the recipes we serve in the Tassajara Dining Room in ”10 Summer Dishes Worth a Drive in the Bay Area.” The recipe, Enchiladas Rojas, is offered here by its creator and former Tassajara guest cook, Melinda Miller. Read more